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Elior North America Food Service Coordinator in Tampa, Florida

Food Service Coordinator

Job Reference Number: 17618

Employment Type: Full-Time , Onsite

Segment: Education

Brand: K-12-by-Elior

State: Florida (US-FL)

The Role at a glance:

We are looking to add a skilled, experienced Food Services Coordinator to our [Segment] team in [City]. As a Food Services Coordinator, you will have the opportunity to lead onsite foodservice operations.

  • Directing foodservice staff and daily operations to ensure smooth service.

  • Communicating with area management to report any problems, issues, or concerns.

  • Maintaining records, including financials and inventory reporting.

  • Assisting with and overseeing all aspects of food preparation.

  • Ensuring that meals meet all standards for quality, temperature, portion control, and proper food handling.

Must-haves:

  • High school diploma or equivalent.

  • At least two years’ experience in foodservice.

  • At least one years’ experience in a leadership or supervisory role.

  • Strong communication skills, both written and verbal.

  • Excellent leadership skills.

  • Strong computer skills, especially Microsoft Office suite.

Nice-to-haves:

  • ServSafe or Food Handler’s certification.

TBD

  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

What you'll be doing:

We are looking to add a skilled, experienced Food Services Coordinator to our [Segment] team in [City]. As a Food Services Coordinator, you will have the opportunity to lead onsite foodservice operations.

  • Directing foodservice staff and daily operations to ensure smooth service.

  • Communicating with area management to report any problems, issues, or concerns.

  • Maintaining records, including financials and inventory reporting.

  • Assisting with and overseeing all aspects of food preparation.

  • Ensuring that meals meet all standards for quality, temperature, portion control, and proper food handling.

Must-haves:

  • High school diploma or equivalent.

  • At least two years’ experience in foodservice.

  • At least one years’ experience in a leadership or supervisory role.

  • Strong communication skills, both written and verbal.

  • Excellent leadership skills.

  • Strong computer skills, especially Microsoft Office suite.

Nice-to-haves:

  • ServSafe or Food Handler’s certification.

TBD

  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

What we're looking for:

We are looking to add a skilled, experienced Food Services Coordinator to our [Segment] team in [City]. As a Food Services Coordinator, you will have the opportunity to lead onsite foodservice operations.

  • Directing foodservice staff and daily operations to ensure smooth service.

  • Communicating with area management to report any problems, issues, or concerns.

  • Maintaining records, including financials and inventory reporting.

  • Assisting with and overseeing all aspects of food preparation.

  • Ensuring that meals meet all standards for quality, temperature, portion control, and proper food handling.

Must-haves:

  • High school diploma or equivalent.

  • At least two years’ experience in foodservice.

  • At least one years’ experience in a leadership or supervisory role.

  • Strong communication skills, both written and verbal.

  • Excellent leadership skills.

  • Strong computer skills, especially Microsoft Office suite.

Nice-to-haves:

  • ServSafe or Food Handler’s certification.

TBD

  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

Where you'll be working:

We are looking to add a skilled, experienced Food Services Coordinator to our [Segment] team in [City]. As a Food Services Coordinator, you will have the opportunity to lead onsite foodservice operations.

  • Directing foodservice staff and daily operations to ensure smooth service.

  • Communicating with area management to report any problems, issues, or concerns.

  • Maintaining records, including financials and inventory reporting.

  • Assisting with and overseeing all aspects of food preparation.

  • Ensuring that meals meet all standards for quality, temperature, portion control, and proper food handling.

Must-haves:

  • High school diploma or equivalent.

  • At least two years’ experience in foodservice.

  • At least one years’ experience in a leadership or supervisory role.

  • Strong communication skills, both written and verbal.

  • Excellent leadership skills.

  • Strong computer skills, especially Microsoft Office suite.

Nice-to-haves:

  • ServSafe or Food Handler’s certification.

TBD

  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

Our Benefits:

We are looking to add a skilled, experienced Food Services Coordinator to our [Segment] team in [City]. As a Food Services Coordinator, you will have the opportunity to lead onsite foodservice operations.

  • Directing foodservice staff and daily operations to ensure smooth service.

  • Communicating with area management to report any problems, issues, or concerns.

  • Maintaining records, including financials and inventory reporting.

  • Assisting with and overseeing all aspects of food preparation.

  • Ensuring that meals meet all standards for quality, temperature, portion control, and proper food handling.

Must-haves:

  • High school diploma or equivalent.

  • At least two years’ experience in foodservice.

  • At least one years’ experience in a leadership or supervisory role.

  • Strong communication skills, both written and verbal.

  • Excellent leadership skills.

  • Strong computer skills, especially Microsoft Office suite.

Nice-to-haves:

  • ServSafe or Food Handler’s certification.

TBD

  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

About K-12 by Elior:

K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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