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Elior North America Exec Chef in Edina, Minnesota

The Role at a glance:

We are looking to add an experienced, motivated executive chef for our Lancer Hospitality team in Edina, MN. As an executive chef, you will have the opportunity to work in a premier private golf club with a restaurant, golf events and catering. This role offers lots of opportunity for stability, growth and a spectacular work life balance in the off season.

What you'll be doing:

  • Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.

  • Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.

  • Participating in the planning and execution of special events.

What we're looking for:

Must-haves:

  • At least three years of progressive culinary experience.

  • Proficiency in Microsoft software programs.

  • Experience with budget statements.

Nice-to-haves:

  • Associate’s degree in culinary arts.

Salary

Base: $70,000

Plus 10% Bonus

Our Benefits:

  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

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